Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet How to make gourmet dishes, 'how to' recipes. Video online lessons on making dishes Uploaded by whiskeyalways
How to make speciality dishes. Stuff for the Gourmet. Recipes and online video tutorials View full recipe at http://www.manjulaskitchen.com/2007/08/31/khasta-kachori/INGREDIENTS: Make 12 Kachori1 cup all purpose flour(mada or plain flour)1/2 CUP COLD WATER2 tablespoons oil1/4 TEASPOON SALT1/4 cup yellow moong dal1 teaspoon coarsely grinds funnel seed1 teaspoon coarsely grinds coriander seed1 teaspoon red chilly flakes1/4 teaspoon ginger powder1/2 teaspoon mango powderPinch of asafetida (hing)1/2 teaspoon salt or adjust to taste1 tablespoon oil2 tablespoons waterOil to deep fryYou can purchase most of these ingredients at the local Indian grocers.